SKU: 77272775390

Tosazu Würzsauce 700 ml aus japanischer Manufaktur von 1879

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Description

Tosazu Würzsauce 700 ml aus japanischer Manufaktur von 1879700 ml Japanische Wrzsauce auf Basis von Dashi, Sojasauce, Mirin, Reisessig Volles Umami + leichte Sure Komplexer im Geschmack als Sojasauce Beschreibung Tosazu: Tosazu ist eine typisch japanische Wrzsauce. Zur Herstellung wird eine Dashi mit Sojasauce und Mirin gemischt. Danach wird noch einmal ein hochwertiger Reisessig hinzugefgt. Der Geschmack von Tosasu ist sehr komplex, voller Umami und mit leichter Sure. Tosazu kann berall dort eingesetzt

700 ml

  • Japanische Würzsauce auf Basis von Dashi, Sojasauce, Mirin, Reisessig
  • Volles Umami + leichte Säure
  • Komplexer im Geschmack als Sojasauce

Beschreibung Tosazu:

Tosazu ist eine typisch japanische Würzsauce. Zur Herstellung wird eine Dashi mit Sojasauce und Mirin gemischt. Danach wird noch einmal ein hochwertiger Reisessig hinzugefügt. Der Geschmack von Tosasu ist sehr komplex, voller Umami und mit leichter Säure. Tosazu kann überall dort eingesetzt werden, wo man eine Sojasauce einsetzen würde, ist aber viel spannender und komplexer.

Dieses Produkt stammt aus dem Sortiment von FoodConnection, einem seit 2003 auf außergewöhnliche Lebensmittel spezialisierten Anbieter für die Spitzen-Gastronomie, und wird heute auch für ambitionierte Hobbyköche angeboten.

 

Verwendung Tosazu:

  • Zu gegrilltem Fisch oder Fleisch
  • Zu rohem Fisch oder Fleisch
  • Als Ingredienz für andere Saucen

 

 

Das Foto zeigt die Holzfässer bei Marusho. Die japanischen Schriftzeichen, die Sie sehen, bezeichnen Namen von Sumo-Ringern. Jedes Fass trägt einen solchen Namen, da der Gründer von Marusho ein Sumo-Fan war. Ein Video zum Herstellungsprozess finden Sie hier

 

 

Zum Hersteller

Marusho wurde 1879 in der späten Edo-Zeit gegründet und produziert seither feinsten japanischen Essig und Ponzu. Von besonderer Bedeutung für die Qualität ihrer Produkte ist für Marusho das weiche Wasser aus dem Kumano-Gebirge, das sie zum Brauen verwenden. Die Reifung der Essige erfolgt traditionell in Holzfässern, die aus Kumano Zedernbäumen gefertigt wurden. In den 80er des vergangenen Jahrhunderts entsteht der Kontakt zu Michio Kushi, einem japanischen Ernährungswissenschaftler, der die makrobiotische Bewegung geprägt hat.

 

Sauce
Lieferzeit: 3-5 Werktage
Zutaten: Reis-Essig, SOJA-Sauce (WEIZEN, SOJA), Sake, Kombu, getrockneter BONITO, Zucker, Mirin (Klebreis, Koji-Kulturen, Alkohol)
Allergene: SOJA, WEIZEN, FISCH

 

Nährwerte pro 100 ml
Energie 272 kJ/65 kcal
Fett 0,1 g
davon gesättigt <0,1 g
Kohlenhydrate 14,7 g
davon Zucker 13,7 g
Protein 1,6 g
Salz 1,4 g

Verantwortlicher Unternehmer: FoodConnection GmbH, Siemensstrasse 2, 21465 Reinbek

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SKU: 77272775390

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Reviewed in the United States on May 25, 2026
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Reviewed in the United States on May 18, 2026
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Reviewed in the United States on August 31, 2008
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