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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
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Description
Kataifi PastryEge Kadayif Pastry, also known as Kataifi, kadaifi or Kadayif, is a traditional shredded filo dough thats already toasted and ready to use. Common across desserts from the Balkans, Turkey, and the Middle East, its fine, crisp strands add a delicate crunch and texture that elevates both classic and modern sweets. Shelf stable and with a long shelf life, its a handy ingredient to keep for last minute or unexpected desserts. Perfect for layering with
Ege Kadayif Pastry, also known as Kataifi, kadaifi or Kadayif, is a traditional shredded filo dough that’s already toasted and ready to use. Common across desserts from the Balkans, Turkey, and the Middle East, its fine, crisp strands add a delicate crunch and texture that elevates both classic and modern sweets. Shelf-stable and with a long shelf life, it’s a handy ingredient to keep for last-minute or unexpected desserts.
Perfect for layering with pistachios, walnuts, or peanuts and finishing with syrup, Ege Kadayif Pastry is also the base for creative twists like the famous Dubai chocolate. Mix it into fillings, press into crusts, or sprinkle over creamy desserts for an irresistible crunch. Versatile, crispy, and easy to use, it’s a pantry essential for anyone who loves rich, layered sweets.
- Size: 400g
- Product of Turkey
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy