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- USA
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Ships within 48 hours · Estimated delivery Jul 19 - Jul 24
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For Your Every Summer RSVP, with Code: SUMMER15
Description
Southbend (Middleby) 4604DC-4GL Ultimate Gas RangesUltimate 60" Gas Restaurant Range 48" Left Side Griddle Split Open Top Burners Standard Oven + Cabinet Base Built for kitchens that never slow down, the Southbend Ultimate Series combines heavy duty construction with chef focused performance. This 60 inch model delivers a powerful 191,000 BTU punch in a space saving footprintperfect for high volume lines, ghost kitchens, food trucks and everything in between. Why Youll Love It Split open top burners
Ultimate 60" Gas Restaurant Range
48" Left-Side Griddle | Split Open-Top Burners | Standard Oven + Cabinet BaseBuilt for kitchens that never slow down, the Southbend Ultimate Series combines heavy-duty construction with chef-focused performance. This 60 inch model delivers a powerful 191,000 BTU punch in a space-saving footprint—perfect for high-volume lines, ghost kitchens, food trucks and everything in-between.
Why You’ll Love It
- Split open-top burners – one 33 K BTU star/sauté burner in front for fast, even heat & one 33 K BTU non-clog burner in back for stock pots.
- 48" polished steel griddle (manual) with 1" thick plate and raised splash for all-day pancakes, proteins & searing.
- Standard oven (45 K BTU) with battery spark ignition and porcelain cavity for effortless clean-ups; includes 1 adjustable rack.
- Stainless cabinet base to the right of the oven keeps sheet pans, utensils and smallwares close at hand.
- 22 ½" flue riser & heavy-duty shelf – ideal for warming plates or staging sauté pans.
- 4" deep stainless front rail prevents drips and doubles as a plating shelf.
- Front-mounted manual gas shut-off for the entire range.
- 6" stainless, adjustable legs (casters optional).
- Factory-installed regulator and standing pilots on all open burners.
- cCSAus, CSA Flame, CSA Star & NSF listed for worry-free code compliance.
Power at a Glance
| Total Input | 191,000 BTU/hr (Natural gas) |
|---|---|
| Open-Top Burners | 33 K BTU star/sauté (front) + 33 K BTU non-clog (rear) |
| Griddle | 80 K BTU, 1" plate, manual controls |
| Standard Oven | 45 K BTU, 175 – 550 °F thermostatic range |
| Gas Connection | 3/4" NPT (left or right, factory-relocated if griddle is on left) |
| Gas Type | Natural gas standard; LP conversion kit available |
Dimensions & Clearances
| Overall (W × D × H) | 60 ¾" × 34" × 59 ½" (top of shelf) |
|---|---|
| Cooking Surface Height | 37" |
| Oven Interior (W × D × H) | 26" × 26 ½" × 14" |
| Minimum Clearance | 10" sides & rear to combustibles (0" to non-combustibles) |
| Shipping Weight | Approx. 1,075 lb |
What’s in the Box
- (1) Southbend Ultimate 60" range (as configured above)
- (1) Oven rack (additional racks optional)
- Factory-installed regulator & battery pack for spark ignition
- Installation & operation manual
- 1-year parts & labor warranty backed by Southbend’s nationwide service network
Intended for commercial use only. For optimal performance, install under a properly vented hood and follow all local codes.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy