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Description
Southbend (Middleby) S60DD-2GL S-Series Gas RangesSouthbend S Series 60" Gas Restaurant Range Model S60DD 2G T L 6 Open Burners 24" Left Side Griddle 2 Standard Ovens 286,000 BTU Built for busy commercial kitchens that demand versatility, the Southbend S Series packs high performance cooking, griddling, and baking into a single 60 inch footprint. Six lifetime warrantied open burners, a full surface steel griddle, and twin space saver ovens let you saut, sear, scramble, grill, roast, and bakeall at
Southbend S-Series 60" Gas Restaurant Range
Model S60DD-2G/T-L | 6 Open Burners • 24" Left-Side Griddle • 2 Standard Ovens • 286,000 BTUBuilt for busy commercial kitchens that demand versatility, the Southbend S-Series packs high-performance cooking, griddling, and baking into a single 60-inch footprint. Six lifetime-warrantied open burners, a full-surface steel griddle, and twin space-saver ovens let you sauté, sear, scramble, grill, roast, and bake—all at once.
Key Features & Benefits
- (6) 28,000 BTU non-clog cast-iron burners with removable grates—accommodate up to 14" stock pots.
- 24" x 24" smooth, ½" polished steel griddle plate (left side) heated by (3) 16,000 BTU burners for even heat distribution.
- (2) 35,000 BTU standard ovens with snap-action thermostats adjustable from 175 °F–550 °F.
- Roomy 26" W × 26.5" D × 14" H oven cavities; each includes a rack and 2-position guides.
- Dual removable crumb drawers keep the cooktop tidy during service.
- Hinged lower valve panel and shelf-height flue riser streamline daily cleaning and service access.
- All-stainless front, sides, shelf & 4" rail stand up to the toughest kitchens.
- 6" adjustable stainless legs or optional locking casters level the range on uneven floors.
Performance at a Glance
| Overall Width | 60 3⁄4" |
|---|---|
| Depth (w/ rail) | 34" |
| Cooking Surface | (6) open burners + 24" griddle (left) |
| Total BTU | 286,000 BTU/hr (natural gas) |
| Open Burner Output | 28,000 BTU each |
| Griddle Burners | (3) × 16,000 BTU |
| Oven Output | (2) × 35,000 BTU |
| Thermostat Range | 175 °F – 550 °F |
| Gas Connection | 3⁄4" NPT (rear, right side when griddle is left) |
| Electrical | None required (standard ovens) |
| Shipping Weight | Approx. 860 lb / 390 kg |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
Built to Last
- Lifetime warranty on patented one-piece cast-iron open burners.
- Rock-wool insulated oven walls retain heat and improve efficiency.
- Quadrant-spring doors with ergonomic chrome handles stay tight after years of use.
Included
- (2) oven racks—one per oven
- Factory-installed pressure regulator
- 22.5" high flue riser with single shelf
- User & installation manual
Popular Options (sold separately)
- All-swivel caster kit (front locking)
- 10" flue riser
- Quick-disconnect gas hose (3–5 ft)
- Extra oven racks
- Salamander or cheesemelter mount
Warranty
1-year parts & labor warranty when installed in a commercial setting by an authorized technician. See full warranty statement for exclusions.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy