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Description
Flow-Induced Vibrations: An Engineering GuideDespite their variety, the vibration phenomena from many different engineering fields can be classified into a relatively few basic excitation mechanisms. The classification enables engineers to identify all possible sources of excitation in a given system and to assess potential dangers. This graduate level text presents a synthesis of research results and practical experience from disparate fields in the form of engineering guidelines. It is
Despite their variety, the vibration phenomena from many different engineering fields can be classified into a relatively few basic excitation mechanisms. The classification enables engineers to identify all possible sources of excitation in a given system and to assess potential dangers. This graduate-level text presents a synthesis of research results and practical experience from disparate fields in the form of engineering guidelines. It is particularly geared toward assessing the possible sources of excitation in a flow system, in identifying the actual danger spots, and in finding appropriate remedial measures or cures.Flow-induced vibrations are presented in terms of their basic elements: body oscillators, fluid oscillators, and sources of excitation. By stressing these basic elements, the authors provide a basis for the transfer of knowledge from one system to another, as well as from one engineering field to another. In this manner, well-known theories on cylinders in cross-flow or well-executed solutions from the field of wind engineering--to name just two examples--may be useful in other systems or fields on which information is scarce. The unified approach is broad enough to permit treatment of the major excitation mechanism, yet simple enough to be of practical use.
Binding Type: Paperback
Publisher: Dover Publications
Published: 07/27/2005
ISBN: 9780486442822
Pages: 414
Weight: 1.27lbs
Size: 9.22h x 6.32w x 0.84d
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Reviewed in the United States on March 21, 2026
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Tastes good
Flavor Name: Butterscotch
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Flavor Name: Butterscotch
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Reviewed in the United States on March 27, 2026
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great flavor
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great flavor.
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Reviewed in the United States on March 23, 2026