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Description
Frozen Black Pomfret Steak Seafood Delight 600gm (Only Click & Collect)Craving that authentic taste of home? Imagine sinking your teeth into succulent, flaky Black Pomfret, bursting with oceanic flavour. Recreate cherished family recipes and share a taste of tradition, even thousands of miles away. Domomart. ie brings the world to your kitchen, making it easier than ever to enjoy the familiar tastes you love, right here in Ireland. Flavour note: Mild, buttery, delicate. Features & Benefits Premium quality frozen Black
Craving that authentic taste of home? Imagine sinking your teeth into succulent, flaky Black Pomfret, bursting with oceanic flavour. Recreate cherished family recipes and share a taste of tradition, even thousands of miles away. Domomart.ie brings the world to your kitchen, making it easier than ever to enjoy the familiar tastes you love, right here in Ireland. Flavour note: Mild, buttery, delicate.
Features & Benefits
- Premium quality frozen Black Pomfret steaks, ensuring freshness and flavour.
- Conveniently portioned at 600gm, perfect for family meals.
- Versatile seafood option, ideal for grilling, frying, baking, or curries.
- A delicious and healthy source of protein and essential nutrients.
- Click & Collect option available for easy and quick pickup.
Product Details
| Brand | Various (Subject to availability) |
| Weight | 600gm |
| Origin | Product of China |
| Dietary Info | Please check the product label |
| Best For | Grilling, Frying, Baking, Curries |
Usage Inspirations
- Indian Style Fry: Marinate the Black Pomfret steaks with ginger-garlic paste, turmeric, red chilli powder, and lemon juice. Shallow fry until golden brown and crispy. Serve with rice and dal.
- Steamed with Ginger and Scallions (Oriental Style): Place the Black Pomfret steaks on a heat-proof plate, top with thinly sliced ginger and scallions. Steam until cooked through. Drizzle with soy sauce and hot sesame oil before serving.
- Baked with Mediterranean Herbs: Brush the Black Pomfret steaks with olive oil, sprinkle with oregano, rosemary, and thyme. Bake in a preheated oven until flaky and tender. Serve with roasted vegetables.
Frequently Asked Questions
How should I store the frozen Black Pomfret steaks?
Keep the Black Pomfret steaks frozen at -18°C or lower until ready to use. Once thawed, do not refreeze.
How long can I store the frozen Black Pomfret steaks in the freezer?
The Black Pomfret steaks can be stored in the freezer for up to 3 months, provided they are properly sealed and stored at the correct temperature.
Are these Black Pomfret steaks suitable for making fish curry?
Yes, absolutely! The Black Pomfret's delicate flavour and firm texture make it a great choice for various fish curries.
Is this product Halal?
Please check the product packaging for Halal certification information, as it can vary depending on the supplier.
Where can I collect the product from?
You can collect the product from our stores in Navan and Dún Laoghaire. Please select your preferred store at checkout.
Why Buy from Domomart.ie
- Fast Delivery: Enjoy 2-day nationwide delivery across Ireland.
- Competitive Prices: We offer the best quality at relatively low prices.
- Wide Selection: Shop for diverse ethnic ingredients in one convenient place.
- Premium Quality: We source only the best quality products for our customers.
- Convenient Shopping: Find everything you need without leaving your home.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
4.1 ★★★★★
Based on 8 reviews
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Product Reviews
★★★★★ 5
Off the couch and on the road
Format: Kindle
Even those who are happy in their circumstance may find themselves discontented with the sameness of their days. An adventure will relieve this, and perhaps we can make the adventure happen, and yet the sameness of our days is the very thing that holds us back. But then we read how someone actually did it, had a true adventure to match the best of our daydreams, and we think, I could do that, too!
Beth Jusino’s Camino memoir is for everyone who has ever considered doing something extraordinary, something beyond everyday life. She freely admits her life was sedentary — as couch-bound as you or I — but then the notion of the Camino grew from daydream to impulse, and then became irresistible, and she was fortunate to have a husband who gladly came along.
It’s a book of astonishing quality, the words well-chosen, each page proof of her craft. She engages us not only with her physical ordeal (which is considerable, until she finds better shoes along the way), but also with her wonderment at the things she sees, the people she meets on the way, and we are compelled along, turning each page to see what happens next. Her story is not only rich in anecdote but also in the wealth of reflection on what she sees and hears along the way. Some particular scenes that stay fixed in memory are her encounters with a flock of sheep she meets at just the point when she needs them — a Camino miracle! — and also her descriptions of the great storks in their huge nests on all the church steeples and other high points along the way. Again and again I marked passages in the text so that I may come back and enjoy them once more.
It’s also a love story, and the measure of this is the way we begin to anticipate her moments of particular challenge when her husband will do whatever needs doing or say whatever she needs to hear. It’s his story as well as hers, and she knows this and sets it down, and in so doing, tells us that perhaps she could not have finished her journey without him.
Those who have walked any part of the road to Santiago will relive moments in familiar places and perhaps see what they missed the first time along the way and gain a new insight, a fresh view of what they overlooked before. And they may think, yes, I’ll go again!
But if you’ve never had an adventure and Santiago is no more than the stuff of your daydreams, if you have so far only imagined such an undertaking, if the sameness of your days holds you back, then read this book.
Then go out and do it. But make sure you buy the right shoes.
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Reviewed in the United States on January 27, 2021
★★★★★ 4
Walking from La Puy to Finisterre...a well written memoir
Format: Paperback
The key to writing a Camino book--at least from this reader's perspective--it to have a well-written, well-edited, and unique personal account of the adventure. I've read many Camino books that lack these three elements. WTTEOTW has all three elements and is a great addition to anyone's Camino library.
The book is paced nicely and makes for an easy read. I was amused that the author had spent considerable time preparing for this trip yet seemed not to have absorbed some important information prior to the trip--e.g. appropriate footwear, the scramble for nightly accommodations, the frustrations that commonly occur while traveling in unfamiliar cultures. Her adjustments along the way provide humor and insight into preparing for things we've not yet experienced in our own lives.
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Reviewed in the United States on January 8, 2019
★★★★★ 5
really enjoyable
Format: Kindle
I'm thinking of doing the French route myself (starting in Saint-Jean-Pied-de-Port) and have been inhaling other people's stories of the route, whether blog or book form.
The writing is engaging, and both funny and touching in places. I liked that the author is willing to note her own faults as much of those of others', but noted the strengths of herself and everyone around her as well. And her love for her husband jumped off the page, which I really appreciated!
About halfway through the author's time in Spain I found myself on google maps--a surprising portion of the Camino is available on street view!--and yeah, now I *really* want to go. I'm thinking spring of 2023. Fingers crossed.
EDIT: I read the book and wrote this review in late fall of 2021. It is currently March of 2023. I'm flying to France on April 17th, to start in St. Jean Pied de Port. :D
EDIT, number two: The Camino was awesome, and I will probably do it again in a few years, and it was fun to reread this book after doing the Camino and be able to remember so many of the places she talks about. <3
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Reviewed in the United States on December 2, 2021
★★★★★ 5
Well written informative engaging and evocative
Format: Kindle
I've walked to Santiago twice, in 2016 at 65 from St. Jean and in 2019 from Le Puy and bought the book during the pandemic as I waxed nostalgic for the weeks on the road under load with beer bread and bed waiting each afternoon. Beth did a marvelous job of capturing her Camino and much of mine. I can see some of the sights again, the sunrises, the amazing stonework, the clothes drying in the afternoons, the passers by, the cultivated for centuries and still natural landscapes. I almost again feel the foot pain, the rain , the sun, the climbs, the descents, the hot cold on off showers, and the hugs. She helped me again hear the news from Radio Camino, the snoring in the gites and albergues, songs on the road, and the slightly tipsy and slightly loud cafe conversations. I could smell the the morning coffee bowl, the cheeses, the pastries, the animal dropping. And she helped me remember speedy young pilgrims, poor and semi-prosperous middle age Spaniards, paths that were old when followed by Charlemagne, D'Artagnan, and Roman legionnaires, and friends, companions and acquaintancesof all ages and duration. Very well done. Thank you Beth. Buen Camino...
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Reviewed in the United States on July 7, 2020
★★★★★ 5
Entertaining and informative
Format: Kindle
Walking the Camino has been on my bucket list for about 10 years and enjoy reading these types of books. Perhaps because of Justino's background, this is by far the most interesting and entertaining Camino story I've read. For me, it is just the right mix of her daily hiking experience along with a little historical background for context. Her subtle, sometimes self-degrading, humor is a bonus. At the end of the book she provided her daily destinations and miles walked along with a packing list which is something I wish more authors would provide. I'm in my 60's now and beginning to doubt if I will ever make the walk but after reading this book I'm still hoping.
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Reviewed in the United States on April 2, 2019