SKU: 14040156740

8x8 Square + Blanco

Sale price$137.42 Regular price$152.69
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Description

8x8 Square + BlancoCotto, a Terra Cotta love story. Cotto (from the Italian terra cotta or "baked earth") is part of a long line of fired clays that date back to the dawn of civilization itself. From Egyptian water jugs to Chinese roof tiles to Roman bricks terra cotta has been part of the human story for as long as we've had an alphabet. The materials that go into making our Cotto haven't changed much over the millennia, but the way in which they're fired has evolved.

Cotto, a Terra Cotta love story.


Cotto (from the Italian terra cotta or "baked earth") is part of a long line of fired clays that date back to the dawn of civilization itself. From Egyptian water jugs to Chinese roof tiles to Roman bricks terra cotta has been part of the human story for as long as we've had an alphabet. The materials that go into making our Cotto haven't changed much over the millennia, but the way in which they're fired has evolved. From kiln furniture to mold designs to firing method, our handmade and high-fired Cotto is our modern take on an ancient world tradition.

We make Cotto in Mexico, a country with an incredibly rich history in ceramic arts. The techniques to manufacture our modern terra cotta have their roots in the arrival of the Spanish and the establishment of San Miguel de Allende in 1551. A UNESCO World Heritage site, San Miguel is arguably one the most important colonial cities in all of the Americas. It's also covered in historic terra cotta. From ancient roof tiles to 400 year old floors, it's a city that takes fired clay to a whole new level. It's also the fitting home of our Cotto line.


How It's Made

Made from locally sourced organic clays, our hand crafted Cotto elevates the storied tradition of terra cotta. Each clay formulation is mixed with water and blended to the ideal consistency. The clay mixture is pressed to shape in a mold and allowed to dry for 1-2 weeks. This is to achieve the right moisture level for firing. It's also at this point that wood ash is added to the surface of our "Fired Earth" tiles. The ash is what gives Fired Earth its unique surface coloration. An important note here this process is highly dependent on the weather. San Miguel has a distinct rainy season that can delay drying times by quite a bit! Once dried, tiles are brushed and stacked, ready for the kiln.

What Sets Our Cotto Apart?

Unlike most Cotto or traditional terra cotta, we high-fire our clay at 1260 Centigrade (230 Fahrenheit). What this means is that the terra cotta becomes "semi-vitrified" increasing in density and decreasing in porosity. Special kiln furniture is needed at such high temperatures to ensure the tiles don't warp or bend. It is also the most difficult step in their manufacture, requiring a skilled technician throughout the day and a half firing period. The result is an incredibly durable, highly unique tile that is unlike any other terra cotta on Earth.


Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
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Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 14040156740

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4.4 ★★★★★
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Kathryn b.
Los Angeles, US
★★★★★ 1
Don't waste money on this one
Ordered in January 2026. Worked good the first few times. Now it just rotates around and around the can but doesn't cut anything. I'm so disappointed because it failed shortly after my return window closed.
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Reviewed in the United States on May 5, 2026
R
Verified Purchase
rosa arellano
West Palm Beach, US
★★★★★ 5
I have arthritis and it works really well and very easy to use it came fully charged that was nice.
Very nice ;-)
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Reviewed in the United States on June 7, 2026
T
Verified Purchase
Tim P.
San Leandro, US
★★★★★ 5
Easy to use! No more hand cranking.
If you like the ease of an electric can opener, but don’t have room to store it or don’t want to drag it out when you need to use it, this is for you. I like a handheld can opener, but would get so frustrated trying to use it and turn the handle. This can opener is amazing and so easy to use. Just attach to can and push a button. It starts turning on its own and when it is done it stops. You lift it up and the lid comes off cleanly. It is rechargeable so need to worry about batteries. It tucks away in a drawer nicely. I bought my mom one too. She has arthritis in her hands so thought this would be perfect for her.
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Reviewed in the United States on January 10, 2026
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Verified Purchase
Albert C.
Port Orchard, US
★★★★★ 5
Smooth edges better than twisting
Works a lot better than the crank style and the counter top electric and you can use the lid to reseal the can if you don't use the whole thing.
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Reviewed in the United States on June 3, 2026
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Verified Purchase
Amazon Customer
Draper, US
★★★★★ 2
Worked for only 4 months. Now produces metal shards. Dangerous
Pros: Can be used with one hand. I bought this to have after surgery that left me without use of one arm for a few months. The light blinks when you need to charge it. Only needs a 2-3 min charge for enough juice to open a can. Cons: IT QUIT CUTTING CORRECTLY AFTER 4 MONTHS. I now have to use both hands to hold it in place to get it to latch on to the can. It also requires a few rotations around the top to cut through the seal, resulting in METAL SHARDS! The metal shards are super sharp and almost invisible. I stabbed myself with one enough to draw blood. This is dangerous as the metal could fall into the food when pouring from the can.
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Reviewed in the United States on January 10, 2026

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