SKU: 31337791277

Roadside Geology of Minnesota

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Roadside Geology of MinnesotaRichard W. Ojakangas You may have heard that Minnesotas ten thousand lakes are the hoofprints of Paul Bunyans big blue ox, Babe. Dont you believe it! writes author Dick Ojakangas. Though the lakes, which formed at the end of the most recent ice age, may be Minnesotas most famous features, the glaciated countryside disguises a much longer history of volcanoes and plate collisionsnot surprising when you learn that Minnesota was at the active edge of the

Richard W. Ojakangas

You may have heard that Minnesota’s ten thousand lakes are the hoofprints of Paul Bunyan’s big blue ox, Babe. “Don’t you believe it!” writes author Dick Ojakangas. Though the lakes, which formed at the end of the most recent ice age, may be Minnesota’s most famous features, the glaciated countryside disguises a much longer history of volcanoes and plate collisions—not surprising when you learn that Minnesota was at the active edge of the fledgling North American continent for several billion years.
Roadside Geology of Minnesota steers you over glacial moraines and till plains to some of the state’s unparalleled geologic features, such as the Morton Gneiss, once thought to be the oldest rock on Earth; the St. Peter Sandstone, one of the purest sandstones in the world; the banded iron-formation, the source of iron for the Great Lakes steel industry; and the ancient shorelines of Glacial Lake Agassiz, one of the largest glacial lakes ever to have existed in North America. The book’s introduction presents an overview of Minnesota’s geologic history, and forty-two road guides discuss the landforms and rocks visible from a car window and at nearby waysides and parks, including Pipestone National Monument, Grand Portage National Monument, and Voyageurs National Park.

368 pages, 6 x 9, paper
Item 237, ISBN 978-0-87842-562-4

Geological Society of America

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SKU: 31337791277

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Kathryn b.
Lexington, US
★★★★★ 1
Don't waste money on this one
Ordered in January 2026. Worked good the first few times. Now it just rotates around and around the can but doesn't cut anything. I'm so disappointed because it failed shortly after my return window closed.
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Reviewed in the United States on May 5, 2026
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rosa arellano
Los Angeles, US
★★★★★ 5
I have arthritis and it works really well and very easy to use it came fully charged that was nice.
Very nice ;-)
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Reviewed in the United States on June 7, 2026
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Tim P.
Lake Worth, US
★★★★★ 5
Easy to use! No more hand cranking.
If you like the ease of an electric can opener, but don’t have room to store it or don’t want to drag it out when you need to use it, this is for you. I like a handheld can opener, but would get so frustrated trying to use it and turn the handle. This can opener is amazing and so easy to use. Just attach to can and push a button. It starts turning on its own and when it is done it stops. You lift it up and the lid comes off cleanly. It is rechargeable so need to worry about batteries. It tucks away in a drawer nicely. I bought my mom one too. She has arthritis in her hands so thought this would be perfect for her.
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Reviewed in the United States on January 10, 2026
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Albert C.
Charlottesville, US
★★★★★ 5
Smooth edges better than twisting
Works a lot better than the crank style and the counter top electric and you can use the lid to reseal the can if you don't use the whole thing.
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Reviewed in the United States on June 3, 2026
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Amazon Customer
Los Angeles, US
★★★★★ 2
Worked for only 4 months. Now produces metal shards. Dangerous
Pros: Can be used with one hand. I bought this to have after surgery that left me without use of one arm for a few months. The light blinks when you need to charge it. Only needs a 2-3 min charge for enough juice to open a can. Cons: IT QUIT CUTTING CORRECTLY AFTER 4 MONTHS. I now have to use both hands to hold it in place to get it to latch on to the can. It also requires a few rotations around the top to cut through the seal, resulting in METAL SHARDS! The metal shards are super sharp and almost invisible. I stabbed myself with one enough to draw blood. This is dangerous as the metal could fall into the food when pouring from the can.
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Reviewed in the United States on January 10, 2026

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