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Description
A Place At The TableExplore a culinary journey with this hardback cookbook, showcasing the vibrant stories and signature recipes of forty extraordinary foreign born chefs who are transforming the American culinary landscape. This beautifully illustrated volume, measuring 200 x 280 mm and comprising 256 pages, delves into the rich heritage and innovative flavors that these chefs bring to their kitchens. From the elegance of Dominique Crenn's French inspired dishes to
Explore a culinary journey with this hardback cookbook, showcasing the vibrant stories and signature recipes of forty extraordinary foreign-born chefs who are transforming the American culinary landscape. This beautifully illustrated volume, measuring 200 x 280 mm and comprising 256 pages, delves into the rich heritage and innovative flavors that these chefs bring to their kitchens. From the elegance of Dominique Crenn's French-inspired dishes to Michael Solomonov's Israeli delicacies, and the bold flavors of Marcus Samuelsson's Ethiopian roots, this cookbook promises to ignite your passion for cooking. Discover the secrets behind Thai Dang's shrimp with sweet onions, Emma Bengtsson's exquisite salmon gravlax, and Miro Uskokovic's delectable Hungarian pancake torte. Captivating photography paired with insightful contributions from leading food writers brings a global perspective to your home cooking. Perfect for those seeking to enhance their culinary skills or for anyone intrigued by the diverse influences shaping America's restaurant culture, this cookbook is an essential addition to your library. With its focus on social justice and redefined dining experiences, it inspires both the culinary novice and the experienced chef. Get ready to immerse yourself in a world of flavors, stories, and an inviting atmosphere that bridges cultures through the love of food. We are pleased to offer combined shipping from our Auckland-based, NZ-owned business, ensuring fast delivery within New Zealand with no hidden costs or import charges.CONDITION: Brand New
Dimensions: 200 x 280 mm
Pages: 256
Bind: hardback
Author: Gabrielle Langholtz Publisher: Prestel Publishing
Publication Date: 16-09-2019
Get to know the foreign-born chefs who are transforming America’s culinary landscape and learn how to make their signature dishes in your own kitchen. Today, some of the country’s most exciting chefs hail from distant shores and they’re infusing their restaurants’ menus with the flavors of their heritage. Featuring the recipes of forty top foreign-born chefs, this book presents dishes from luminaries including Dominique Crenn (France), Michael Solomonov (Israel), Marcus Samuelsson (Ethiopia/Sweden), Corey Lee (Korea), and Daniela Soto-Innes (Mexico). Learn how to make Thai Dang’s shrimp with sweet onions and Vietnamese coriander; Emma Bengtsson’s salmon gravlax and lovage; and Miro Uskokovic’s Hungarian pancake torte. These chefs are running the kitchens of the country’s most exciting restaurants and each of them has a compelling story to tell, from tackling economic injustice to redefining restaurant culture. With mouthwatering photography and short contributions from America’s leading food writers, this sumptuous, global, and inspiring cookbook brings a world of flavor into home kitchens.
We are happy to combine shipping. Smartfox is a NZ owned business located in Auckland. This product is in stock in NZ which means no unexpected import charges, custom duty or tax.
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4.1 ★★★★★
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★★★★★ 5
The pads have changed but still a good product
I have been using these make up remover pads for many years now and will continue to use them. I like the 3 pack so that I do not run out. I usually only use 1 pad a day so a 3pk will last me for a long while. I do not have any issues with the pads drying out in the time frame from opening them to using the last one so that is a major plus. I have no issues with these on my skin or that close to my eyes and they do a great job of removing my mascara, which is the only make up I use. I recommend them. I will say that in 2025 they have changed the material for their pads, they are now thinner and do not have the texture they used to have which for me the only difference is that they can be a bit more difficult to separate but nothing to complain about.
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Reviewed in the United States on November 7, 2025
★★★★★ 5
Excellent Product!
Ordered for my Lady, she’s says it’s an Excellent Product fir Removing Eye Make-Up.
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Reviewed in the United States on May 2, 2026
★★★★★ 5
Amazing make-up remover pads, that work just as well as oil base ones, without the oil.
I have tried many many make-up removers and I always come back to this one. I stumbled onto this one at a pharmacy a long time ago, and I can honestly say it's the best. I have tried many others since, high end, lower end, but this is my favorite. it's obviously extremely convenient, being in a pad, rather than having to wet a pad yourself, which poses a host of problems. Sometimes you run out of pads and you have to use toilet paper, which sucks, sometimes it spills, which you them have to clean, making an annoying two step process even more annoying, by it being a three step process. These convenient pads, a one step process, are so great, because unlike most other pads I tried, these are moist. I tried so many pads that lose their moisture after you open the package, and these remain very moist. I love that its a twist off cap. Also, they are the best at removing eye makeup, better than anything I tried, except for oil pads, HOWEVER, unlike oil pads, these do not make your vision blurry and get into your eye. This brand also makes oil pads, which i dislike. Oil always manages to get into my eyes, but the thing about oil pads is that they work at removing makeup. Well Guess what?!?! These work as well, WITHOUT THE OIL!!! And they DON'T dry out your eyes and face. Love them.
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Reviewed in the United States on September 13, 2015
★★★★★ 1
Ouch!! Update: Mold inside?
Update: I reduced my three star review to one star due to finding black specs all over lid inside my second jar with some black specks on the top pads. Mold? Mildew? I don't know have mold in my cabinets and I keep this in my top vanity drawer which is on its own wall nowhere near the tub or shower. I was so disgusted I threw out the whole jar plus my third one. I hate to write a bad review on a product that is such a good value and so needed in this market. Maybe it's just a one-off but either way I will not be repurchasing due to the soapy, stinging pads - mold or no mold. My conscience is telling me to warn people.
Original review:
They sting like there is micellar water in them? Plus soap. They are very sudsy and make you feel like you have to rinse your eyes before they dry out, which defeats the purpose. They do work well to get mascara off but so does soap. Sadly will not replace the old Almay oil-free remover pads which I have used for years. Have not found a good replacement for my dry, sensitive eyes. I will have to use them on other parts of my face but not my eyes.
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Reviewed in the United States on January 10, 2024
★★★★★ 4
My last batch has changed - be aware!
I have used these pads for several years now. They are generally very good and do the trick. I don't even look at other products because they are so good.
However, in this last order, they no longer have a smooth side and a bumpy side. They always had the different texture which helped in using them. I agree they are a little small which I have gotten used to, but now with both sides being smooth, they are much harder to use to wipe. Plus you don't have the advantage of the texture. This is a dowgrade for sure.
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Reviewed in the United States on October 22, 2025
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