Byrrh Grand Quinquina 750ml | French Catalonia Aperitif

Byrrh Grand Quinquina 750ml | French Catalonia AperitifByrrh Grand Quinquina 750ml French Catalonia Aperitif world famous, late 19th century recipe, port like wine, mistelle base, natural quinine. This iconic French aperitif showcases fruity, refreshing, generous, blue cheese pairing, vodka, gin, cognac, tequila, Irish whiskey, grapefruit cocktails, evocative poster art. Tasting Notes Appearance Deep ruby red colour with mahogany highlights, showcasing the wine's richness and quality characteristic of

Byrrh Grand Quinquina 750ml French Catalonia Aperitif – world-famous, late-19th century recipe, port-like wine, mistelle base, natural quinine. This iconic French aperitif showcases fruity, refreshing, generous, blue cheese pairing, vodka, gin, cognac, tequila, Irish whiskey, grapefruit cocktails, evocative poster art.

Tasting Notes

Appearance

Deep ruby red colour with mahogany highlights, showcasing the wine's richness and quality characteristic of this world-famous aperitif from French Catalonia near Spain.

Aroma

Generous, port-like wine aromas with fruity notes and subtle botanical complexity. The bouquet reveals rich red fruit characters complemented by hints of quinine and spice, creating an inviting and sophisticated aromatic profile that reflects the original late-19th century recipe.

Palate

Combines a generous, port-like wine and mistelle base with a firm backbone of natural quinine to produce a fruity, refreshing aperitif. The palate delivers concentrated flavours with excellent balance between sweetness and bitterness, showcasing the complexity that earned worldwide fame and inspired fifty years of evocative poster art.

Pairs With

This versatile French aperitif is perfect enjoyed by itself, with tonic and a lemon peel, or paired with blue cheese, whilst in cocktails Byrrh mixes well with vodka, gin, cognac, tequila, Irish whiskey, and grapefruit, making it an excellent choice for classic and contemporary mixed drinks.

Byrrh Grand Quinquina is a world-famous aperitif from French Catalonia near Spain made to the original late-19th century recipe that earned worldwide fame and inspired fifty years of evocative poster art. Byrrh combines a generous, port-like wine and mistelle base with a firm backbone of natural quinine to produce a fruity, refreshing aperitif.