SKU: 99631592698

SAC INFINITY APS DIE

Sale price$213.75 Regular price$237.50
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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10

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Description

SAC INFINITY APS DIEINFINITY APS BULLET SEATING DIE THE INFINITY APS DIE (ARBOR PRESS SERIES) IS DESIGNED TO BE THE ONLY BULLET SEATING DIE YOU WILL EVER NEED WHEN RELOADING CARTRIDGES FROM 223 REMINGTON TO THE 338 LAPUA MAGNUM FROM AN ARBOR STYLE PRESS. THE INFINITY BULLET APS SEATING DIE COMES COMPLETE WITH 6 DIFFERENT BULLET SEATING STEMS AND 2 CARTRIDGE CENTERING SLEEVES TO HANDLE CONVENTIONAL AND SOLID TURNED BULLETS FROM 20 TO 338 CALIBER, SIMPLY SELECT THE

INFINITY APS BULLET SEATING DIE

THE INFINITY APS DIE (ARBOR PRESS SERIES) IS DESIGNED TO BE THE ONLY BULLET SEATING DIE YOU WILL EVER NEED WHEN RELOADING CARTRIDGES FROM 223 REMINGTON TO THE 338 LAPUA MAGNUM FROM AN ARBOR STYLE PRESS. THE INFINITY BULLET APS SEATING DIE COMES COMPLETE WITH 6 DIFFERENT BULLET SEATING STEMS AND 2 CARTRIDGE CENTERING SLEEVES TO HANDLE CONVENTIONAL AND SOLID TURNED BULLETS FROM 20 TO 338 CALIBER, SIMPLY SELECT THE APPROPRIATE CARTRIDGE BASE INSERT AND YOU’RE READY TO CREATE HIGH QUALITY AMMUNITION. OUTFITTED WITH .001″ TACTILE CLICKS TO PRECISELY ADJUST YOUR BULLET SEATING DEPTH.

 

Here is how The INFINITY APS Die is Made. The Cartridge Base Insert Taper and the Center Bore of the die body are the heart the Infinity Die’s ability to produce extremely concentric ammunition. The inside bore of the die body is drilled, then single point I.D. turned, for utmost concentricity. Next the inside bore is precision bored for a consistent, smooth surface finish. All parts are precision single point turned and bored to minimize part runout in the assembly.

Here is how The INFINITY APS Die Works. The Cartridge Shoulder Centering Sleeve and Precision Bullet Seating Stem move up and down concentrically inside the Infinity Die Body, properly guiding the cartridge shoulder and bullet to the center axis of the Infinity Die Body. Next the Cartridge Base Insert shoulders up with the matching angle in the bottom of the Infinity Die Body, squaring up and concentrically locating the cartridge body.  Lastly, the arbor press ram comes down and pushes the Push Rod down until the Threaded Internal Stop precisely limits the travel, seating your bullet.

The Infinity APS Die can properly seat 20 cal, 22 cal, 6mm, 25 cal, 6.5mm, .277 cal, 7mm, 30 cal, and 338 caliber jacketed and solid turned bullets!

BULLET SEATING STEMS

Small 1: Works best with 20 cal to 6mm bullets.  This stem is made for the 223 Based cartridge centering stems

Small 2: Works best with 6.5mm to 30 cal bullets.  This stem is made for the 223 Based cartridge centering stems

Model 1:  Works best with 22 cal to 6mm bullets with the standard cartridge centering sleeve

Model 2: Works best with 6.5mm to7mm bullets with the standard cartridge centering sleeve

Model 3: Works best with .30 Cal bullets with the standard cartridge centering sleeve

Model 4:  Works best with 338 Cal bullets with the standard cartridge centering sleeve

The INFINITY APS DIE will come with the following Items

  • INFINITY APS DIE
  • One Cartridge Base of Customers Choice
  • Small 1-2 stems for 223 Centering sleeve
  • Model 1-4 Seating stems for standard cartridge centering sleeve
  • 223 Based cartridge centering sleeve
  • Standard cartridge centering sleeve for everything for 224 Valkyrie up to 338 Lapua Mag cartridges
  • Short / Medium / Long Pushers

HERE IS A LIST OF CARTRIDGES COMPATIBLE WITH EACH TYPE OF BASE INSERT
  • Type 1 (Any 223 Rem Based Cartridges)

223 Remington

223 Remington Ackley Improved

222 Remington

204 Ruger

6x45mm Remington

300 Blackout

  • Type 2 (Any Valkyrie Based Cartridges)

.224 Valkyrie

6.8 SPC

  • Type 3 (Any PPC Based Cartridges)

6 PPC

6 ARC

6.5 Grendel

  • Type 4 (Any 308 Based Cartridges)

22 / 6 / 25 / 30 BR

22 / 6 / 25  BRA

22 / 6 / 25 BRX

22 / 6 / 25 Dasher

22 / 6 / 25 / 6.5 / 30 x 47 Lapua

22 / 6 / 25 / 30 GT

22 / 6 / 25 / 6.5 / 7 / 30 Creedmoor

22-243 / 243 / 260 / 7mm-08 / 308 Winchester

7.62 x 39

  • Type 4 XL (Any 308 Based Long Action Cartridges)

30-06 Springfield

280 Remington

270 Winchester

280 Remington AI

6.5-06

25-06

Also works with longer Short Action Cartridges like 308 Win. and 6.5 Creedmoor

  • Type 5 (Any .284 Winchester Based Cartridges)

6.5×55 Swede

6.5 – 284 Winchester

284 Winchester

  • Type 6 (.535″ Based Cartridges)

6.5 PRC

6 / 6.5 PRC

25 / 6.5 PRC

7 / 6.5 PRC

  • Type 6 XL (Belted Magnums / Long Action .535″ Based Cartridges)

300 Winchester Magnum

7 Remington Magnum

7 PRC

300 PRC

7 LRM

264 Winchester Magnum

264 Weatherby Magnum

270 Weatherby Magnum

7 Weatherby Magnum

300 Weatherby Magnum

  • Type 7 ( .551″SAUM Based Cartridges)

6 / 6.5 / 7 / 300 SAUM (Short Action Ultra Magnum)

6.8 Western

  • Type 7 XL (.551″ Based Long Action Cartridges)

26 / 28 / 30 Nosler

7 / 300 / 338 RUM ( Remington Ultra Magnums)

  • Type 8 (WSM Based Cartridges)

All WSM (Winchester Short Magnum)

  • Type 9 (Lapua Magnum Based Cartridges)

338 Lapua Magnum

338 Lapua Magnum Ackley Improved

300 / 338 Norma Magnum

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 99631592698

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4.1 ★★★★★
Based on 19 reviews
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Product Reviews
F
Verified Purchase
Firebabe
Phoenix, US
★★★★★ 5
Great quality. Easy to clean. Nice appearance.
Color: Red, Size: 4.3-Quart
Solid, heavy pot for cooking and baking. I bought it mainly for making soups, stews and breads. I have only tried soups thus far. The pot cleaned up very easily. The bottom of the pot heated uniformly. Nothing was stuck to the pot when I was simmering on the glass top stove. I have not had the chance to bake yet, but seeing how evenly it held heat while cooking, I am thinking this will be perfect. I bought the red color. It gives a nice pop of color in my kitchen. This pot will probably last me a long time. I would buy one if I needed a replacement, or a gift for someone.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on November 29, 2025
A
Verified Purchase
Amazon Customer
San Leandro, US
★★★★★ 5
Great quality for price after 3 years of use
Color: Matte Navy, Size: 6-Quart, Color: Matte Navy, Size: 6-Quart
I’m 3.5 years in and use it weekly. So far it’s been a great product especially for the price. We are really into soups, roast, and I bake bread a lot. This thing is amazing and a great quality. It’s easy to clean, does great in the oven, and stands up great to constant use. I only have a small amount of staining at the bottom, and a couple scratches from metal utensils. The lid is solid and the handle is really secure still, which is a problem I’ve had with other brands I’ve tried.
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Reviewed in the United States on February 2, 2026
G
Verified Purchase
Gwen Jones
Lowell, US
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
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Reviewed in the United States on February 9, 2026
S
Verified Purchase
Serhii
Lexington, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
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Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
Boise, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018

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